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Kraft Organic Macaroni and Cheese

Kraft Organic Macaroni and Cheese

Made With Real Cheese

Kraft Organic Macaroni and Cheese Dinner, Cheddar is made with the finest USDA certified organic cheddar cheese and pasta and contains no artificial preservatives or flavors.

  • 100 percent organic and all-natural.
  • An easy-to-make, creamy pasta; requires little preparation time.
  • Processed and packaged in the USA.

And, because it's made with real Kraft cheese, you'll get all the yummy cheesiness that you've grown to love. Kraft Organic Macaroni and Cheese is available in Cheddar and White Cheddar.

It's easy to make; requires little preparation time. Just-right flavor comes from Cheddar cheese, paprika and other spices.

Nutrition information per serving size of 70g:

  • Calories: 240
  • Total fat: 2.5g (saturated: 1g; trans: 0)
  • Cholesterol: <5mg
  • Sodium: 630mg
  • Protein: 10g


Organic Macaroni Product (Made With Organic Semolina From Wheat), Organic Cheddar Cheese Sauce Mix (Organic Whey, Organic Skim Milk, Organic Cheddar Cheese, Cultured Pasteurized Organic Milk, Salt, Enzymes (Non-animal), Organic Cornstarch, Yeast Extract and Annatto (Color).

Mac and Cheese with Greens

Prepare a package of macaroni and cheese as directed. Stir in one package (10 ounces) frozen, thawed and squeezed-dry chopped spinach. Another healthy alternative is a can of sweet corn! Or how about added one-half cup of grated carrots? Point is, a little added vegetables will go a LONG way nutritionally and make that mac 'n cheese more than just a comfort food!

Disclosure: We have no affiliation with the manufacturer mentioned above.

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